!! SOLD OUT !!
Immerse yourself in a night of gourmet indulgence at Wildfire & Pour, an exclusive culinary event hosted at The Black Brisbane. This annual celebration, in collaboration with the distinguished Dalton Catering, features a delectable four-course dinner paired with four exquisite wines, carefully curated to enhance each dish.
What to Expect:
World-Class Cuisine: Enjoy a menu crafted by the renowned Chef Jerome Dalton, known for his innovative approach and commitment to quality. Each course is a celebration of seasonal ingredients and bold flavours, promising a feast that will ignite your palate.
Expert Wine Pairing: Each dish will be accompanied by a wine selected to complement its unique flavours, provided by our expert sommeliers at Bent Road Winery. This is an opportunity to deepen your understanding of wine and its relationship with food.
Engaging Insights: Hear from Chef Jerome Dalton and wine experts throughout the evening. They will share fascinating insights into the art of food and wine pairing, enhancing your dining experience.
Elegant Atmosphere: Set in the stylish surroundings of The Black Brisbane, the ambiance is perfect for an evening of fine dining and socialising.
Booking Information:
Tickets for Wildfire & Pour are limited and available for purchase now. Don’t miss your chance to be part of this unforgettable evening. Visit our booking page here to secure your ticket.
Contact Us:
For any inquiries about the event or special accommodation requests, please contact our events team at events@theblackalbion.com.au
Join us for a night where food, wine and good company come together to create something truly magical. We look forward to welcoming you to Wildfire & Pour.